Yohei Sushi KAHALA (4210 Waialae Ave. Ste. 102) is gearing up for the holiday season with a new omakase menu. Beginning Dec. 1, the new winter omakase features ingredients like kan-buri (a firm, rich yellowtail fish), fresh snow crab, and a number of dishes featuring locally sourced vegetables. For a decadent lunch, try its omakase
See the original article at: Honolulu Star-Advertiser
A Thanksgiving Buffet For All
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