The lighter side of chicken salad

Chicken salad can often veer a little heavy, weighed down by too much mayonnaise or a dressing that dulls everything it touches. This one takes a different approach: Cashew butter gives the dressing a creamy body, while soy sauce, fresh lemon juice, and a little honey keep it bright, salty and lively. The result is

See the original article at: Honolulu Star-Advertiser

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